Croquetas de jamón serrano

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Croquetas de jamón serrano. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Croquetas de jamón serrano is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Croquetas de jamón serrano is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Croquetas de jamón serrano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de jamón serrano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de jamón serrano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de jamón serrano estimated approx 1 h 15 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Croquetas de jamón serrano using 12 ingredients and 10 steps. Here is how you cook that.

Las croquetas de jamón serrano son porciones pequeñas de mezcla a base de bechamel y jamón, rebozadas en harina, huevo y pan molido. Fritas para obtener un consistencia crujiente por fuera pero suave y cremosa por dentro. Se puede acompañar de diversos complementos o degustar con aderezos.
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Ingredients and spices that need to be Make ready to make Croquetas de jamón serrano:

1. 250 gr jamón serrano
2. 3 pz huevo
3. 40 gr mantequilla
4. 30 gr harina
5. 500 gr leche entera
6. c/n sal
7. c/n pimienta
8. 3 gr nuez moscada
9. 100 gr cebolla
10. 150 gr harina para empanizar
11. 150 gr pan molido
12. 500 ml aceite

Steps to make to make Croquetas de jamón serrano

1. Cortar finamente la cebolla y reservar.
2. Cortar el jamón serrano en tiras delgadas y reservar.
3. Derretir la mantequilla en una sartén a fuego medio, agregar la cebolla y cuando esté transparente, agregar el jamón serrano y mezclar por 3 minutos más.
4. Agregar la harina al sartén de cebolla y jamón serrano y mezclar hasta que cambie un poco su color.
5. Verter la leche poco a poco al sartén y dejar que espese sin dejar de remover para evitar los grumos. Agregar un huevo y sazonar con sal pimienta y nuez moscada.
6. Pasar la mezcla a un refractario y refrigerar por 20 minutos cubierto con film para obtener una consistencia más maleable.
7. Separar la mezcla en bolitas o cilindros de aproximadamente 25 gr.
8. Empanizar las bolitas pasando las por harina, huevo y por último en pan molido.
9. Freír en aceite caliente por 3 minutos o hasta que cambien de color y estén crocantes.
10. Servir solas o acompañadas de salsas o aderezo.

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So that's going to wrap this up with this special food Steps to Make Favorite Croquetas de jamón serrano. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!