Sopa de Papa

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Sopa de Papa. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sopa de Papa is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Sopa de Papa is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sopa de Papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de Papa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de Papa estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Sopa de Papa using 8 ingredients and 11 steps. Here is how you can achieve it.

Hoy les presento esta deliciosa y super sencilla sopa de papa que les encantara y ademas es super saludable.

Aqui tienen el video completo de la receta: https://www.youtube.com/watch?v=Aw8xqCU5yNE

Espero que les guste🌹🌺😘😊

Ingredients and spices that need to be Take to make Sopa de Papa:

1. 4 patatas rojas
2. 1/2 cebolla
3. 1 rama cilantro
4. 3 tomates rojos
5. 1 litro caldo de pollo
6. 100 gr queso rallado
7. 1/2 aguacate
8. 1/2 limón

Instructions to make to make Sopa de Papa

1. Descongelar a fuego bajo el caldo de pollo en un bol con agua.
2. Cortar las papas en cuadrados medianos, mi muy grandes ni muy pequeños.
3. Dejar remojando las papas 4 horas en agua para quitar el almidón.
4. Después de 20/30 minutos retiro el caldo que debe de estar ya descongelado.
5. Poner en la licuadora los tomates, la cebolla, el cilantro y una taza y media de caldo. Y trituro.
6. Retirar el agua de las papas que lleva el almidón. Enjuagar las papas con agua.
7. Poner en una cacerola aceite de oliva, y saltear las patatas.
8. Colar la salsa que hicimos con la licuadora, e incorporamos a las papas.
9. Dejamos que suelte el hervor, 10 minutos.
10. Añadimos una rama de cilantro y esperamos 20 minutos.
11. Retiramos la papa del fuego y servimos en un cuenco o tazón de sopa, añadiendo aguacate, queso y limón, y a disfrutar 🌺🌹😘

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