Poc Chuc.ॐ🇲🇽

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Poc Chuc.ॐ🇲🇽. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Poc Chuc.ॐ🇲🇽 is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Poc Chuc.ॐ🇲🇽 is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Poc Chuc.ॐ🇲🇽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poc Chuc.ॐ🇲🇽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poc Chuc.ॐ🇲🇽 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poc Chuc.ॐ🇲🇽 estimated approx 4 horas.

To begin with this recipe, we have to first prepare a few components. You can have Poc Chuc.ॐ🇲🇽 using 6 ingredients and 6 steps. Here is how you can achieve that.

Esta carne es típica del estado de Yucatán en el sureste de México. Como verás es una carne muy sencilla y sumamente rica. La naranja o el vinagre hacen que quede muy suave. Yucatán es un gran consumidor de carne de cerdo, venado y pavo. ॐ

Ingredients and spices that need to be Make ready to make Poc Chuc.ॐ🇲🇽:

1. 3/4 kilo bistecs de cerdo pierna, lomo la de tu agrado
2. 3 naranjas agrias o 1/2 taza de vinagre
3. 2 cucharaditas comino en polvo
4. C/n sal
5. 1-2 cebollas finamente fileteadas
6. C/n aceite vegetal

Steps to make to make Poc Chuc.ॐ🇲🇽

1. Quiero aclarar que está incluído el tiempo de marinación.
2. Ya bien sea que uses vinagre o naranja, es el mismo procedimiento.
3. Mezcla el jugo con o vinagre con el comino y sal. Marina la carne y refrigera un mínimo de tres horas.
4. Pasado el tiempo de marinación, lleva la carne a la plancha previamente engrasada y ve asando, al mismo tiempo la cebolla para que tome los sabores de la carne y de la marinación.
5. Puedes servir con ensalada, aguacate y una buena salsa de chile habanero.
6. Buen provecho.ॐ

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So that is going to wrap it up for this special food Simple Way to Make Perfect Poc Chuc.ॐ🇲🇽. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!