Salsa Yucateca “Xnipec”

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Salsa Yucateca “Xnipec”. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salsa Yucateca “Xnipec” is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Salsa Yucateca “Xnipec” is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Salsa Yucateca “Xnipec”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa Yucateca “Xnipec” delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa Yucateca “Xnipec” is Depende porciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa Yucateca “Xnipec” estimated approx 10 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Salsa Yucateca “Xnipec” using 9 ingredients and 2 steps. Here is how you cook that.

Viste tu mesa con el sabor directo de la Península de Yucatán con esta tradicional salsa “Xnipec” (ideal para tenerla en el refri y usarla para carnes, quesadillas, tostadas y por supuesto con una cochinita pibil típica de allá.

¿Quieren saber el significado original de esta palabra maya “Xnipec” ?

Googlealo y no solo moquearas del ardor en la boca con la salsa sino también llorarás de risa 🤭

Ingredients and spices that need to be Prepare to make Salsa Yucateca “Xnipec”:

1. 1 cebolla morada en rodajas
2. 2 chiles manzano en cubitos sin semillas
3. 2 chiles habaneros en rodajas sin semillas
4. 4 cucharadas vinagre blanco
5. 200 ml jugó de limones
6. al gusto Laurel y orégano
7. al gusto Sal y pimienta
8. 1/2 taza
9. 200 ml jugó de naranja (opcional)

Steps to make to make Salsa Yucateca “Xnipec”

1. Si quieres los chiles más picosos no los desvenes ni les quites las semillas, ten cuidado con tallarte los ojos mientras picas estos chilitos que son chiquitos pero bien picosos.
2. Puedes acompañarla con un buen filete de carne marinada y unas tostaditas de aguacate Deli Deli disfrútala y siente en tu boca el sabor tradicional de Yucatán.

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This isn't a full guide to quick as well as easy lunch dishes however its great food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing way too many square meals on your trip.

So that's going to wrap this up with this special food Steps to Prepare Award-winning Salsa Yucateca “Xnipec”. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!