Coditos en crema de manchego

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Coditos en crema de manchego. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Coditos en crema de manchego, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coditos en crema de manchego delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Coditos en crema de manchego using 8 ingredients and 5 steps. Here is how you cook that.

Una receta económica y fácil de elaborar, sirve como acompañante de carnes.

Ingredients and spices that need to be Prepare to make Coditos en crema de manchego:

1. 400 grs Pasta de coditos cocidos
2. 200 grs Jamón de tu gusto en cuadritos
3. 2 cdas Aceite oliva
4. 500 ml Media crema
5. 200 grs Queso Manchego
6. 1 cda Ajo en polvo
7. al gusto Sal
8. 1 pza Chile morrón en cubitos súper chiquitos

Steps to make to make Coditos en crema de manchego

1. Para preparar la crema, verter en la licuadora la crema, el queso manchego, el ajo, la sal y mezclar. Colocarla en un recipiente hondo donde entre los coditos, agregar el aceite y dejar calentar unos 5 minutos.
2. Freír el jamón hasta que este dorado agregarlo a la crema y mezclar hasta que pasen unos 5 minutos.
3. Agregar el chile morrón y mezclar hasta que Eche el primer hervor.
4. Una vez inicie a hervir agregar la pasta dejar que hierva y listo.
5. Nota puedes prepararlo con el queso de tu elección y si quieres combinar con la verdura que gustes.

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