Bistec de res en salsa con tomatitos silvestres 🍽

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Bistec de res en salsa con tomatitos silvestres 🍽. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bistec de res en salsa con tomatitos silvestres 🍽 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Bistec de res en salsa con tomatitos silvestres 🍽 is something which I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bistec de res en salsa con tomatitos silvestres 🍽 using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Bistec de res en salsa con tomatitos silvestres 🍽:

1. 1/2 kilo bistec de res
2. 3 jitomates
3. 2 tomate verdes y 300 gr. de tomatitos silvestres (o tomatillos de milpa)
4. 5 chiles verdes serranos
5. 6 pimientas
6. 1 clavo de olor
7. 1 diente ajo
8. al gusto Sal

Instructions to make to make Bistec de res en salsa con tomatitos silvestres 🍽

1. Lavar y partir la carne en trozos, ponerla a cocer con un poco de agua, y dejarla que se consuma y freír con un poco de aceite
2. Hacer la salsa, Puedes ponerlos a asar o hervidos, ya listos moler los chiles y enseguida los jitomates y los tomatillos verdes. En el molcajete moler el Ajo y los condimentos. Puedes usar condimetos en polvo, en lo particular me gusta usar los que vienen enteros conservan más el sabor y olor.
3. Una vez lista la salsa la incorporamos a la cacerola de la carne, agregamos sal al gusto, la dejamos que hierva por unos 25 min. Aproximadamente.Y Listo a disfrutar de una deliciosa carne.

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